Milling wheat

High Gluten, healthy and cheaper than common wheat flour

Delivery type - FCA/DDP/EXW/CIF Wheat flour, produced by LLC "Mulino", has a strong gluten and smoothed particle size distribution and good baking properties. Products made her have a good volume and a fine-developed porosity. Flour from the "Mulino" - light, thin, white with a cream shade, with...

We are selling soft wheat of the 3 classes in internet by correspondence. The volume is 500 to 8000 tons. A wheat fall number is 150 minutes and the minimum of gluten is 26. Other parameters by guest. The wheat was bought from а farmer, thus VAT is trader's. We will be glad to consider your request.

Is an ideal solution for continuous grinding of particles in suspensions like viscous, semi-hard and hard products, without preliminary grinding. Colloid mill can be use in various processes such as grinding, homogenising, emulsifying, dispersing, mixing and extraction. The high-precision...